Physicochemical and functional properties of quinoa protein isolate

S.A. Elsohaimy; T.M. Refaay; M.A.M. Zaytoun

doi:10.1016/j.aoas.2015.10.007

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Cite this Article (APA)

S.A., E., T.M., R., M.A.M., Z. (2015). Physicochemical and functional properties of quinoa protein isolate. Annals of Agricultural Sciences. https://doi.org/10.1016/j.aoas.2015.10.007

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Published in

ANN

Annals of Agricultural Sciences

ISSN 0570-1783

Quartile Q1

AMS Score 87

Field Agriculture & Food

Publisher Faculty of Agriculture, Ain Shams U

Country 🇪🇬 Egypt

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Authors

S.A. Elsohaimy

T.M. Refaay

M.A.M. Zaytoun

Publication Details

Year 2015

Language English

Added 31 Jul 2026