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Optimization of β-carotene production from agro-industrial by-products by Serratia marcescens ATCC 27117 using Plackett–Burman design and central composite design

Ahmed A. Abdelhafez · Sherif M. Husseiny · Ali Abdel-Aziz Ali · Hala M. Sanad
10.1016/j.aoas.2016.01.005 400 Views 22 Citations
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Cite this Article (APA)
Ahmed, A. A., Sherif, M. H., Ali, A. A., Hala, M. S. (2016). Optimization of β-carotene production from agro-industrial by-products by Serratia marcescens ATCC 27117 using Plackett–Burman design and central composite design. Annals of Agricultural Sciences. https://doi.org/10.1016/j.aoas.2016.01.005
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Published in
ISSN 0570-1783
Quartile Q1
AMS Score 87
Field Agriculture & Food
Publisher Faculty of Agriculture, Ain Shams U
Country 🇪🇬 Egypt
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Authors
A
Ahmed A. Abdelhafez
Publication Details
Year 2016
Language English
Added 31 Jul 2026