Utilization of seaweed (Sargassum vulgare) extract to enhance growth, yield and nutritional quality of red radish plants

Sami H. Mahmoud; Dina M. Salama; Ahmed M.M. El-Tanahy; Emad H. Abd El-Samad

doi:10.1016/j.aoas.2019.11.002

10.1016/j.aoas.2019.11.002 389 المشاهدات 72 الاقتباسات

الاقتباسات

389

المشاهدات

الملخص غير متوفر لهذا المنشور.

الاستشهاد بهذا المقال (APA)

Sami, H. M., Dina, M. S., Ahmed, M. E., Emad, H. A. E. (2019). Utilization of seaweed (Sargassum vulgare) extract to enhance growth, yield and nutritional quality of red radish plants. Annals of Agricultural Sciences. https://doi.org/10.1016/j.aoas.2019.11.002

Nur A. Zin; Noor A. Badaluddin · 2020

470

استشهاد

389

Significance of biochar application to the environment and economy

Babalola Aisosa Oni; Olubukola Oziegbe; Obembe O. Olawole · 2019

374

استشهاد

391

Accumulation of nanoparticles in the soil-plant systems and their effects on human health

Vishnu Rajput; Tatiana Minkina; Mahmoud Mazarji; Sudhir Shende; Svetlana Sushkov · 2020

296