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Home
Authors
Mohamed G. Shehata
MS
Mohamed G. Shehata
h-5
H-Index
287
Citations
5
Papers
Published Papers
5 indexed
1
Characterization of antifungal metabolites produced by novel lactic acid bacterium and their potential application as food biopreservatives
Annals of Agricultural Sciences
Q1
2019
10.1016/j.aoas.2019.05.002
136
citations
397
2
Chemical analysis, antioxidant, cytotoxic and antimicrobial properties of propolis from different geographic regions
Annals of Agricultural Sciences
Q1
2020
10.1016/j.aoas.2020.12.001
78
citations
393
3
Physicochemical, structural and functional properties of water-soluble polysaccharides extracted from Egyptian agricultural by-products
Annals of Agricultural Sciences
Q1
2020
10.1016/j.aoas.2020.05.004
47
citations
389
4
Probiotic potential of lactic acid bacteria isolated from honeybees stomach: Functional and technological insights
Annals of Agricultural Sciences
Q1
2024
10.1016/j.aoas.2024.06.001
15
citations
387
5
Utilization of lemongrass essential oil supplementation on growth performance, meat quality, blood traits and caecum microflora of growing quails
Annals of Agricultural Sciences
Q1
2021
10.1016/j.aoas.2021.12.001
11
citations
387
Publication Activity
Journals Published In
AAS
Annals of Agricultural Sciences
🇪🇬
Q1
AMS 87