Influence of agroclimatic factors on fruit quality and bioactive compound composition of the Moroccan “Sefri” pomegranate

Atman Adiba; Hamza Bouras; Achraf Mamassi; Jamal Charafi; Mohamed Kouighat; Abdellatif Boutagayout; Anas Hamdani; Salah Laaraj; Outmane El Omry; Hanae Lehamaoui; Kaoutar Elfazazi

doi:10.1016/j.kjs.2026.100618

Q2 2026 Vol. 20 · No. 2 · pp. 414-424

Influence of agroclimatic factors on fruit quality and bioactive compound composition of the Moroccan “Sefri” pomegranate

Atman Adiba · Hamza Bouras · Achraf Mamassi · Jamal Charafi · Mohamed Kouighat · Abdellatif Boutagayout · Anas Hamdani · Salah Laaraj · Outmane El Omry · Hanae Lehamaoui · Kaoutar Elfazazi

10.1016/j.kjs.2026.100618 2,184 Views 0 Citations

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2,184

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Vol. 20, No.2

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414-424

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Abstract not available for this publication.

Cite this Article (APA)

Atman, A., Hamza, B., Achraf, M., Jamal, C., Mohamed, K., Abdellatif, B., Anas, H., Salah, L., Outmane, E. O., Hanae, L., Kaoutar, E. (2026). Influence of agroclimatic factors on fruit quality and bioactive compound composition of the Moroccan “Sefri” pomegranate. Kuwait Journal of Science, 20(2), 414-424. https://doi.org/10.1016/j.kjs.2026.100618