Identification of compounds from Origanum compactum and Origanum elongatum using HPLC/UV-ESI-MS and comparative analysis of their antioxidant, antimicrobial, anticoagulant, and antidiabetic properties

Omkulthom Al Kamaly; Aziz Drioiche; Firdaous Remok; Soukaina Saidi; Ahde El Imache; Fadoua El Makhoukhi; Bshra A. Alsfouk; Touriya Zair

doi:10.1016/j.jsps.2024.102184

Q1 2024

Identification of compounds from Origanum compactum and Origanum elongatum using HPLC/UV-ESI-MS and comparative analysis of their antioxidant, antimicrobial, anticoagulant, and antidiabetic properties

Omkulthom Al Kamaly · Aziz Drioiche · Firdaous Remok · Soukaina Saidi · Ahde El Imache · Fadoua El Makhoukhi · Bshra A. Alsfouk · Touriya Zair

10.1016/j.jsps.2024.102184 386 Views 4 Citations

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Cite this Article (APA)

Omkulthom, A. K., Aziz, D., Firdaous, R., Soukaina, S., Ahde, E. I., Fadoua, E. M., Bshra, A. A., Touriya, Z. (2024). Identification of compounds from Origanum compactum and Origanum elongatum using HPLC/UV-ESI-MS and comparative analysis of their antioxidant, antimicrobial, anticoagulant, and antidiabetic properties. Saudi Pharmaceutical Journal. https://doi.org/10.1016/j.jsps.2024.102184