Unveiling the salinity tolerance potential of Armenian Dandur (Portulaca oleracea L.) genotypes: Enhancing sustainable agriculture and food security

Gohar Margaryan; Abhishek Singh; Hrant Khachatryan; Vishnu D Rajput; Tatiana Minkina; Dimitrios Petropoulos; Athanasios Kriemadis; Athanasios Alexiou; Mohamed S. Elshikh; Abd El-Zaher M.A. Mustafa; Karen Ghazaryan

doi:10.1016/j.jksus.2024.103332

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Cite this Article (APA)

Gohar, M., Abhishek, S., Hrant, K., Vishnu, D. R., Tatiana, M., Dimitrios, P., Athanasios, K., Athanasios, A., Mohamed, S. E., Abd, E. M. M., Karen, G. (2024). Unveiling the salinity tolerance potential of Armenian Dandur (Portulaca oleracea L.) genotypes: Enhancing sustainable agriculture and food security. Journal of King Saud University - Science. https://doi.org/10.1016/j.jksus.2024.103332