From kitchen to cosmetics: Study on the physicochemical and antioxidant properties of waste cooking oil-derived soap

Himanshi Soni; Monika Bhattu; Meenakshi Verma; Manvinder Kaur; Abdullah A. Al-Kahtani; Irfan Hussain Lone; Ajar Nath Yadav; Mohd Ubaidullah

doi:10.1016/j.jksus.2024.103483

10.1016/j.jksus.2024.103483 411 المشاهدات 6 الاقتباسات

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411

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الاستشهاد بهذا المقال (APA)

Himanshi, S., Monika, B., Meenakshi, V., Manvinder, K., Abdullah, A. A., Irfan, H. L., Ajar, N. Y., Mohd, U. (2024). From kitchen to cosmetics: Study on the physicochemical and antioxidant properties of waste cooking oil-derived soap. Journal of King Saud University - Science. https://doi.org/10.1016/j.jksus.2024.103483

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