Response surface methodology as an approach for optimization of alpha amylase production by using bacterial consortium under submerged fermentation

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doi:10.1016/j.kjs.2024.100220

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Cite this Article (APA)

Roheena, A., Sitara, A., Kinza, N., Afshan, K., Mehwish, I. (2024). Response surface methodology as an approach for optimization of alpha amylase production by using bacterial consortium under submerged fermentation. Kuwait Journal of Science. https://doi.org/10.1016/j.kjs.2024.100220

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