A preparation technology of volatile components in Linggui Zhugan decoction based on the transfer of cinnamaldehyde and its anti-gastric ulcer effect

Ling Li; Nan Wang; Xiaolong Fan; Ning He; Tong Zhang

doi:10.1016/j.jsps.2023.101833

10.1016/j.jsps.2023.101833 387 المشاهدات 1 الاقتباسات

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الاستشهاد بهذا المقال (APA)

Ling, L., Nan, W., Xiaolong, F., Ning, H., Tong, Z. (2023). A preparation technology of volatile components in Linggui Zhugan decoction based on the transfer of cinnamaldehyde and its anti-gastric ulcer effect. Saudi Pharmaceutical Journal. https://doi.org/10.1016/j.jsps.2023.101833

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