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Nisreen Abdel Fattah Al-Awamleh

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Development of Fortified Biscuit with Acid and Sweet Whey Proteins and Its Effects on Body Weight, Indices of Body Composition and Antioxidant Capacity in Rats

Jordan Journal of Agricultural Sciences Q4 2023 10.35516/jjas.v19i4.760

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Jordan Journal of Agricultural Sciences

🇯🇴 Q4 AMS 60

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